Menu and Reviews

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June 19  to 25, 2018

Breakfast Special

I Think We're Provolone Now                                                                      

2 eggs (scrambled or fried), provolone cheese, tomato, roasted red peppers and avocado with basil pesto mayo on a toasted baguette   $6.99

Quesadilla Special

Yo, Adrian!           

Roasted all natural cage free chicken breast, Swiss cheese, sautéed peppers and onions, and garlic mayo pressed in a wheat tortilla   $9.99

Panini Special

The Big Tuna                                 

Tuna salad, Swiss cheese, bacon, tomato, avocado and mayo on toasted wheat   $9.99

Salad Special

Don't Kale My Vibe

Shredded kale, cherry tomatoes, cucumbers, Feta cheese, toasted almonds, dried cranberries and chickpeas with house made balsamic vinaigrette   $7.99

Dessert Special:  Sticky Pecan Toffee Cake
Drink Special:  Nitro Cold Brew Iced Coffee